Bake this irresistible Blueberry Yogurt Pie at home. Made with nonfat yogurt, instant vanilla pudding, lemon rind and graham cracker pie shell. Easy ste…
This Blueberry Yogurt Pie relies on simple, everyday ingredients such as plain nonfat yogurt, finely grated lemon rind and red currant jelly. It comes together quickly and makes 4 servings, at about 198 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry Yogurt Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026