How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Whole Wheat Pancakes?

You need 8 ingredients. The key ingredients include: 2 eggs, 1 ¾ cups milk, 2 tablespoons maple syrup, 2 cups whole wheat flour, and more.

Is Blueberry Whole Wheat Pancakes suitable as breakfast?

Yes, Blueberry Whole Wheat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry Whole Wheat Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Whole Wheat Pancakes Recipe

Name: Blueberry Whole Wheat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 ¾ cups milk; 2 tablespoons maple syrup; 2 cups whole wheat flour; 1 tablespoon baking powder; 1 teaspoon salt; 3 tablespoons butter, melted; 2 cups blueberries

Blueberry Whole Wheat Pancakes – a delicious recipe with eggs, milk, maple syrup, whole wheat flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 eggs
1 ¾ cups milk
2 tablespoons maple syrup
2 cups whole wheat flour
1 tablespoon baking powder
1 teaspoon salt
3 tablespoons butter, melted
2 cups blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
481 kcal
Category
Breakfast

Eats Now Editorial Team

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Blueberry Whole Wheat Pancakes

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