Blueberry Sausage Breakfast Treat Recipe

Name: Blueberry Sausage Breakfast Treat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound sausage; 2 cups flour, all-purpose; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 cup butter; 1/2 cup sugar; 1/4 cup brown sugar; 2 large eggs; 8 ounces sour cream; 1 cup blueberries; 1/2 cup pecans chopped

Servings: persons

3/4 pound sausage
2 cups flour, all-purpose
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 cup butter
1/2 cup sugar
1/4 cup brown sugar
2 large eggs
8 ounces sour cream
1 cup blueberries
1/2 cup pecans chopped

1
Day before, cook sausage and drain well.
2
Stir together flour, baking powder, and baking soda.
3
In large mixing bowl, beat butter until fluffy.
4
Add sugars and beat until well-blended.
5
Add eggs, one at a time, beating well after each.
6
Alternate adding flour mixture and sour cream to creamed ingredients; mix well.
7
Fold in sausage and berries.
8
Pour batter into ungreased 13x9x2 inch baking pan.
9
Sprinkle pecans on top.
10
Refrigerate overnight.
11
Preheat oven to 350F (180C).
12
Bake 35 to 40 minutes, until done.
13
Cool on wire rack.

868

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 pound sausage, 2 cups flour, all-purpose, 1 teaspoon baking powder, 1/2 teaspoon baking soda, and more.

Yes, Blueberry Sausage Breakfast Treat falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry Sausage Breakfast Treat

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