How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pudding Cake?

You need 6 ingredients. The key ingredients include: 1 angel food cake, 1 can blueberry pie filling, 1 pkg. vanilla instant pudding, 3/4 c. milk, and more.

Is Blueberry Pudding Cake suitable as baking & desserts?

Yes, Blueberry Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pudding Cake Recipe

Name: Blueberry Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake; 1 can blueberry pie filling; 1 pkg. vanilla instant pudding; 3/4 c. milk; 8 oz. sour cream; 9 oz. Cool Whip

Blueberry Pudding Cake – a delicious recipe with cake, blueberry pie filling, vanilla instant pudding, milk, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake
1 can blueberry pie filling
1 pkg. vanilla instant pudding
3/4 c. milk
8 oz. sour cream
9 oz. Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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