How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pineapple Dump Cake?

You need 5 ingredients. The key ingredients include: 1 can crushed pineapples, 2 cup blueberries (fresh, frozen, canned), 1 box white/yellow cake mix- DRY, 1 1/2 cup pecans or walnuts, and more.

Is Blueberry Pineapple Dump Cake suitable as baking & desserts?

Yes, Blueberry Pineapple Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pineapple Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pineapple Dump Cake Recipe

Name: Blueberry Pineapple Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crushed pineapples; 2 cup blueberries (fresh, frozen, canned); 1 box white/yellow cake mix- DRY; 1 1/2 cup pecans or walnuts; 2/3 cup butter/margarine- MELTED

Blueberry Pineapple Dump Cake – a delicious recipe with pineapples, blueberries, pecans, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can crushed pineapples
2 cup blueberries (fresh, frozen, canned)
1 box white/yellow cake mix- DRY
1 1/2 cup pecans or walnuts
2/3 cup butter/margarine- MELTED

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
650 kcal
Category
Baking & Desserts

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Blueberry Pineapple Dump Cake

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