How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Pineapple Dump Cake?

You need 5 ingredients. The key ingredients include: 1 (20 ounce) can crushed pineapple (in juice undrained), 2 cups blueberries (fresh or frozen), yellow or lemon cake mix, 2/3 cup brown sugar, packed, and more.

Is Blueberry Pineapple Dump Cake suitable as baking & desserts?

Yes, Blueberry Pineapple Dump Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Pineapple Dump Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pineapple Dump Cake Recipe

Name: Blueberry Pineapple Dump Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 ounce) can crushed pineapple (in juice undrained); 2 cups blueberries (fresh or frozen); yellow or lemon cake mix; 2/3 cup brown sugar, packed; 1/2 cup butter, melted

Blueberry Pineapple Dump Cake – a delicious recipe with pineapple, blueberries, lemon cake, brown sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (20 ounce) can crushed pineapple (in juice undrained)
2 cups blueberries (fresh or frozen)
yellow or lemon cake mix
2/3 cup brown sugar, packed
1/2 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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