Blueberry Pie Bars Recipe

Name: Blueberry Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST AND TOPPING:; 1-1/2 cup Sugar; 2 whole Lemons, Just The Zest; 3 cups Flour; 1/4 teaspoons Salt; 2-1/2 sticks Butter; _____; FOR THE FILLING:; 4 whole Eggs; 2 cups Sugar; 1 cup Sour Cream; 1/2 teaspoons Pure Almond Extract; 3/4 cups Flour; 1 pinch Salt; 6 cups Fresh Blueberries

Servings: persons

FOR THE CRUST AND TOPPING:
1-1/2 cup Sugar
2 whole Lemons, Just The Zest
3 cups Flour
1/4 teaspoons Salt
2-1/2 sticks Butter
_____
FOR THE FILLING:
4 whole Eggs
2 cups Sugar
1 cup Sour Cream
1/2 teaspoons Pure Almond Extract
3/4 cups Flour
1 pinch Salt
6 cups Fresh Blueberries

1
1. Crust and topping: Preheat oven to 350 degrees. Grease a 9x13 inch baking pan. Pour sugar onto a large cutting board, and rub the lemon zest into the sugar with a spoon or bench scraper.
2
2. Whisk together lemon sugar, flour, and salt. Cut in cold diced butter with pastry cutter or two forks until it looks like coarse meal. I typically finish by rubbing the butter in with my fingers-it's messy, but faster.
3
3. Set aside 1 1/2 cups crust mixture for topping. Press the rest into the bottom of prepared pan. Bake for 15 minutes until golden brown. Let cool while you prepare the filling.
4
4. Filling: Whisk the eggs, then add sugar, sour cream, almond extract, flour and salt. Gently fold in blueberries. Pour over cooked crust. Sprinkle the remaining 1 1/2 cups of crust mixture over the top, and bake for about an hour until top is golden brown. Cool before slicing.

1655

kcal

Calories

Fat

251

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR THE CRUST AND TOPPING:, 1-1/2 cup Sugar, 2 whole Lemons, Just The Zest, 3 cups Flour, and more.

Yes, Blueberry Pie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Pie Bars

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