How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Orange Ricotta Scones?

You need 10 ingredients. The key ingredients include: 2 cups white whole wheat flour, ⅓ cup sugar, ½ teaspoon salt, ½ teaspoon baking powder, and more.

Is Blueberry-Orange Ricotta Scones suitable as baking & desserts?

Yes, Blueberry-Orange Ricotta Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry-Orange Ricotta Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Orange Ricotta Scones Recipe

Name: Blueberry-Orange Ricotta Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups white whole wheat flour; ⅓ cup sugar; ½ teaspoon salt; ½ teaspoon baking powder; ½ teaspoon baking soda; ½ cup butter, softened; ½ cup whole milk ricotta cheese; ¼ cup orange juice; 1 egg; ½ cup frozen blueberries

Blueberry-Orange Ricotta Scones

Eats Now Editorial Team · 545 kcal · Baking & Desserts

Blueberry-Orange Ricotta Scones – a delicious recipe with whole wheat flour, sugar, salt, baking powder, baking soda, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry-Orange Ricotta Scones

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