Blueberry Orange Maui Muffins Recipe Recipe

Name: Blueberry Orange Maui Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. Oat bran; 1 c. Flour; 1 c. Oats; 1/2 c. Brown sugar; 1 Tbsp. Baking pwdr; 1/2 tsp Salt; 1/2 tsp Cinnamon, or possibly to taste; 1 c. Nonfat lowfat milk; 2 x Large eggs whites, beaten; 3 Tbsp. Oil; 1 c. Fresh blueberries; 1 Tbsp. Grated orange peel, (or possibly fresh orange slices); 1/2 tsp Vanilla

Servings: persons

1/3 c. Oat bran
1 c. Flour
1 c. Oats
1/2 c. Brown sugar
1 Tbsp. Baking pwdr
1/2 tsp Salt
1/2 tsp Cinnamon, or possibly to taste
1 c. Nonfat lowfat milk
2 x Large eggs whites, beaten
3 Tbsp. Oil
1 c. Fresh blueberries
1 Tbsp. Grated orange peel, (or possibly fresh orange slices)
1/2 tsp Vanilla

1
(The Body Sculpting Diet Plan) These muffins are delicious.
2
Preheat the oven to 425F.
3
Combine the oat bran, flour, oats, brown sugar, baking pwdr, salt and cinnamon in a bowl.
4
Mix.
5
Add in the lowfat milk, egg whites and oil.
6
Stir till moist.
7
Mix in the fruits and vanilla.
8
Spray a muffin tin with nonstick spray and fill c. two thirds full.
9
Bake for 25 min.
10
Makes nine muffins.

813

kcal

Calories

Fat

128

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/3 c. Oat bran, 1 c. Flour, 1 c. Oats, 1/2 c. Brown sugar, and more.

Yes, Blueberry Orange Maui Muffins Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Orange Maui Muffins Recipe

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