How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Oatmeal Breakfast Cake?

You need 9 ingredients. The key ingredients include: 1 ⅓ cups flour, ⅓ cup sugar, ¼ teaspoon salt, ¾ cup quick-cooking oats, and more.

Is Blueberry-Oatmeal Breakfast Cake suitable as breakfast?

Yes, Blueberry-Oatmeal Breakfast Cake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry-Oatmeal Breakfast Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Oatmeal Breakfast Cake Recipe

Name: Blueberry-Oatmeal Breakfast Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅓ cups flour; ⅓ cup sugar; ¼ teaspoon salt; ¾ cup quick-cooking oats; 2 teaspoons baking powder; 1 egg; ¾ cup milk; ¼ cup cooking oil; 1 cup frozen blueberries

Blueberry-Oatmeal Breakfast Cake – a delicious recipe with flour, sugar, salt, oats, baking powder, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 ⅓ cups flour
⅓ cup sugar
¼ teaspoon salt
¾ cup quick-cooking oats
2 teaspoons baking powder
1 egg
¾ cup milk
¼ cup cooking oil
1 cup frozen blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
496 kcal
Category
Breakfast

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Blueberry-Oatmeal Breakfast Cake

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