How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Muffins(A Low-Fat Recipe) ?

You need 10 ingredients. The key ingredients include: 2 c. flour, 3/4 c. sugar, 1/2 tsp. salt, 1/2 tsp. baking soda, and more.

Is Blueberry Muffins(A Low-Fat Recipe) suitable as baking & desserts?

Yes, Blueberry Muffins(A Low-Fat Recipe) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Muffins(A Low-Fat Recipe) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Muffins(A Low-Fat Recipe) Recipe

Name: Blueberry Muffins(A Low-Fat Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 3/4 c. sugar; 1/2 tsp. salt; 1/2 tsp. baking soda; 1 tsp. baking powder; 2 egg whites; 1/2 c. lemon or plain yogurt; 1/2 c. applesauce; 2 Tbsp. canola oil; 1 c. blueberries

Blueberry Muffins(A Low-Fat Recipe)

Eats Now Editorial Team · 817 kcal · Baking & Desserts

Blueberry Muffins(A Low-Fat Recipe) – a delicious recipe with flour, sugar, salt, baking soda, baking powder, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Blueberry Muffins(A Low-Fat Recipe)

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