How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Lemon Zest Ice Cream?

You need 10 ingredients. The key ingredients include: 2 cups coarsely chopped blueberries, 2 tablespoons sugar, 2 tablespoons water, 1 (14-oz.) can sweetened condensed milk, and more.

Is Blueberry-Lemon Zest Ice Cream suitable as baking & desserts?

Yes, Blueberry-Lemon Zest Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry-Lemon Zest Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Blueberry-Lemon Zest Ice Cream Recipe

Name: Blueberry-Lemon Zest Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups coarsely chopped blueberries; 2 tablespoons sugar; 2 tablespoons water; 1 (14-oz.) can sweetened condensed milk; 1 (5-oz.) can evaporated milk; 2 cups whole milk; 2 tablespoons sugar; 1 teaspoon vanilla extract; 1/8 teaspoon table salt; 2 teaspoons lemon zest

Bake this irresistible Blueberry-Lemon Zest Ice Cream at home. Made with blueberries, sugar, water and condensed milk. Easy step-by-step instructions in…

This Blueberry-Lemon Zest Ice Cream relies on simple, everyday ingredients such as coarsely chopped blueberries, sugar, water and (5-oz.) can evaporated milk. It comes together quickly and makes 4 servings, at about 210 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Blueberry-Lemon Zest Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Blueberry-Lemon Zest Ice Cream

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions