Blueberry French Toast Sandwiches Recipe Recipe

Name: Blueberry French Toast Sandwiches Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Blueberries, frzn; 3/4 c. Maple syrup; 1 tsp Orange peel, grated; 1 Tbsp. Cornstarch; 2 Tbsp. Water; 3 x Large eggs, beaten; 3/4 c. Lowfat milk; 1 tsp Vanilla; 1/4 tsp Nutmeg; 8 slc Bread; 3 Tbsp. Margarine Sugar, powdered

Servings: persons

2 c. Blueberries, frzn
3/4 c. Maple syrup
1 tsp Orange peel, grated
1 Tbsp. Cornstarch
2 Tbsp. Water
3 x Large eggs, beaten
3/4 c. Lowfat milk
1 tsp Vanilla
1/4 tsp Nutmeg
8 slc Bread
3 Tbsp. Margarine Sugar, powdered

1
Combine blueberries, maple syrup and orange peel in a small saucepan.
2
Dissolve cornstarch in water; add in to blueberry mix.
3
Cook and stir till mix boils; reduce heat and simmer 1 minute or possibly till mix thickens.
4
Combine Large eggs, lowfat milk, vanilla and nutmeg; mix well.
5
Dip each slice of bread into egg mix.
6
Cook each slice in small amount of butter in skillet or possibly on griddle about 2 min or possibly till golden on each side.
7
Place one slice on each individual plate, spread with 3 Tbsp.
8
blueberry mix, top with second slice and 1 Tbsp.
9
blueberry mix.
10
Sprinkle lightly with powdered sugar.

382

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 c. Blueberries, frzn, 3/4 c. Maple syrup, 1 tsp Orange peel, grated, 1 Tbsp. Cornstarch, and more.

Yes, Blueberry French Toast Sandwiches Recipe falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry French Toast Sandwiches Recipe

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