Blueberry French Toast Casserole (Reduced Fat) Recipe

Name: Blueberry French Toast Casserole (Reduced Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf whole wheat french bread or 1 loaf French bread; 4 cups fresh blueberries or 4 cups frozen blueberries; 8 ounces fat free cream cheese, softened; 1/2 cup non-fat vanilla yogurt; 1/2 cup sugar; 1 teaspoon vanilla; 1 3/4 cups egg substitute or 7 eggs; 1 1/2 cups skim milk; 1 1/2 cups fat-free evaporated milk; 1/2 teaspoon cinnamon; 1/2 teaspoon ground nutmeg; 1/3 cup powdered sugar

Servings: persons

1 loaf whole wheat french bread or 1 loaf French bread
4 cups fresh blueberries or 4 cups frozen blueberries
8 ounces fat free cream cheese, softened
1/2 cup non-fat vanilla yogurt
1/2 cup sugar
1 teaspoon vanilla
1 3/4 cups egg substitute or 7 eggs
1 1/2 cups skim milk
1 1/2 cups fat-free evaporated milk
1/2 teaspoon cinnamon
1/2 teaspoon ground nutmeg
1/3 cup powdered sugar

1
Slice loaf into 8 very thin (1/2 inch) slices and 8 thick (1 inch) slices. Place the 8 thin slices into the bottom of a greased 9x13 pan.
2
Spread blueberries evenly over thin bread.
3
In a bowl combine cream cheese, yogurt, sugar, and vanilla. Spread mixture over blueberries.
4
Place thick bread slices over cream cheese mixture.
5
Beat egg substitute, milk, evaporated milk, cinnamon, and nutmeg and pour over bread.
6
Cover with aluminum foil and refrigerate 8 hours or overnight.
7
Bake at 350 degrees for 45 minutes covered,and then uncover and bake for 15 more minutes. Let cool for 15 minutes.
8
To serve, take out individual slices and flip over so blueberry and cream topping is on top. Sift powdered sugar over the top and serve.

744

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 loaf whole wheat french bread or 1 loaf French bread, 4 cups fresh blueberries or 4 cups frozen blueberries, 8 ounces fat free cream cheese, softened, 1/2 cup non-fat vanilla yogurt, and more.

Yes, Blueberry French Toast Casserole (Reduced Fat) falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blueberry French Toast Casserole (Reduced Fat)

How did you like this recipe?

Frequently Asked Questions