How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Cream Muffins?

You need 9 ingredients. The key ingredients include: 4 eggs, 2 c. sugar, 1 tsp. vanilla extract, 4 c. all-purpose flour, and more.

Is Blueberry Cream Muffins suitable as baking & desserts?

Yes, Blueberry Cream Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry Cream Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Cream Muffins Recipe

Name: Blueberry Cream Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 c. sugar; 1 tsp. vanilla extract; 4 c. all-purpose flour; 1 tsp. salt; 1 tsp. baking soda; 2 tsp. baking powder; 2 c. (16 oz.) sour cream; 2 c. fresh blueberries

Blueberry Cream Muffins – a delicious recipe with eggs, sugar, vanilla extract, all-purpose, salt, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
2 c. sugar
1 tsp. vanilla extract
4 c. all-purpose flour
1 tsp. salt
1 tsp. baking soda
2 tsp. baking powder
2 c. (16 oz.) sour cream
2 c. fresh blueberries

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Quick Info

Servings
4 servings
Calories
1787 kcal
Category
Baking & Desserts

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Blueberry Cream Muffins

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