Best Ever Butter Cookies And Frosting Recipe – a delicious recipe with flour, sugar, unsalted butter, egg, baking pwdr, orange juice. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
1.
2
In large mixing bowl, combine first 7 ingredients.
3
Beat at low speed, about 1-2 min, till well mixed, scraping bowl often.
4
If you like, divide dough into 3 equal portions; color 2 portions of dough with desired food coloring.
5
Wrap dough in wax paper; chill 2-3 hrs, till hard.
6
2.
7
Preheat oven to 400 degrees F.
8
3.
9
On well floured surface, roll out 1/3 of dough at a time to 1/4 inch thickness.
10
Cut out dough with 3 inch cookie cutters; place shapes 1 inch apart on ungreased cookie sheets.
11
Bake 6-10 min or possibly till edges are lightly browned.
12
Let cold completely.
13
Frost and decorate cooled cookies with colored sugars, shredded coconuts and cinnamon candies, as desired.
1258
kcal
Calories
53
g
Fat
176
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: 2 1/2 c. flour, 1 c. sugar, 1 c. unsalted butter, softened, 1 egg, and more.
Yes, Best Ever Butter Cookies And Frosting Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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