Blueberry Compote Recipe

1. 1

   Combine 1 1/2 c. blueberries, sugar and 1/3 c. water in heavy small saucepan.

2. 2

   Simmer over medium heat till berries burst, stirring often, about 10 min.

3. 3

   Add in remaining 1 c. berries.

4. 4

   Cook till compote coats spoon, stirring often, about 8 min.

5. 5

   (Can be made 3 days ahead.

6. 6

   Cover and chill.)

7. 7

   Serve hot.

8. 8

   This recipe yields about 1 1/2 c..

9. 9

   Comments:This recipe originally accompanied Buttermilk Pancakes With Blueberry Compote (see recipe).

* Per serving · 4 servings · Values may vary.

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