How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gulliver'S Cream Corn?

You need 9 ingredients. The key ingredients include: 2 (20 ounce) packages frozen corn kernels, thawed, 1 cup whipping cream, 1 cup milk, 1 teaspoon salt, and more.

Is Gulliver'S Cream Corn suitable as general?

Yes, Gulliver'S Cream Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Gulliver'S Cream Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gulliver'S Cream Corn Recipe

Name: Gulliver'S Cream Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (20 ounce) packages frozen corn kernels, thawed; 1 cup whipping cream; 1 cup milk; 1 teaspoon salt; 1/4 teaspoon monosodium glutamate (MSG, or Accent flavor enhancer); 2 tablespoons sugar; white or cayenne pepper; 2 tablespoons flour; 2 tablespoons butter, melted

Gulliver'S Cream Corn – a delicious recipe with corn kernels, whipping cream, milk, salt, monosodium glutamate, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (20 ounce) packages frozen corn kernels, thawed
1 cup whipping cream
1 cup milk
1 teaspoon salt
1/4 teaspoon monosodium glutamate (MSG, or Accent flavor enhancer)
2 tablespoons sugar
white or cayenne pepper
2 tablespoons flour
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
General

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Gulliver'S Cream Corn

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