How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry-Coconut Muffins?

You need 8 ingredients. The key ingredients include: 1/2 cups Butter, Softened, 3/4 cups Sugar, 2 teaspoons Lemon Zest, 2 whole Large Eggs, and more.

Is Blueberry-Coconut Muffins suitable as baking & desserts?

Yes, Blueberry-Coconut Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blueberry-Coconut Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry-Coconut Muffins Recipe

Name: Blueberry-Coconut Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Butter, Softened; 3/4 cups Sugar; 2 teaspoons Lemon Zest; 2 whole Large Eggs; 5 Tablespoons Heavy Whipping Cream; 1 cup All-purpose Flour; 1/2 cups Sweetened Coconut Flakes; 1/2 cups Fresh Blueberries

Blueberry-Coconut Muffins – a delicious recipe with Butter, Sugar, Lemon Zest, Eggs, Cream, All-purpose. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 cups Butter, Softened
3/4 cups Sugar
2 teaspoons Lemon Zest
2 whole Large Eggs
5 Tablespoons Heavy Whipping Cream
1 cup All-purpose Flour
1/2 cups Sweetened Coconut Flakes
1/2 cups Fresh Blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blueberry-Coconut Muffins

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