How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Muffin Casserole. ?

You need 7 ingredients. The key ingredients include: 1 can of corn, drained, 1 can of creamed corn, 1 stick of butter, melted, 1 cream cheese (8oz.), and more.

Is Corn Muffin Casserole. suitable as baking & desserts?

Yes, Corn Muffin Casserole. falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Muffin Casserole. ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Muffin Casserole. Recipe

Name: Corn Muffin Casserole.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can of corn, drained; 1 can of creamed corn; 1 stick of butter, melted; 1 cream cheese (8oz.); 1 small can chopped mushrooms; 2 eggs; 1 Jiffy Corn Muffin mix

Corn Muffin Casserole. – a delicious recipe with corn, corn, butter, cream cheese, mushrooms, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can of corn, drained
1 can of creamed corn
1 stick of butter, melted
1 cream cheese (8oz.)
1 small can chopped mushrooms
2 eggs
1 Jiffy Corn Muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Muffin Casserole.

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