How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blueberry Buckwheat Pancakes?

You need 11 ingredients. The key ingredients include: 3/4 c. buckwheat flour, 1/4 c. all-purpose flour, 1/4 tsp. baking powder, 1/4 tsp. salt, and more.

Is Blueberry Buckwheat Pancakes suitable as breakfast?

Yes, Blueberry Buckwheat Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Blueberry Buckwheat Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Buckwheat Pancakes Recipe

Name: Blueberry Buckwheat Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. buckwheat flour; 1/4 c. all-purpose flour; 1/4 tsp. baking powder; 1/4 tsp. salt; 1/2 tsp. baking soda; 1 Tbsp. sugar; 1 egg, beaten; 1 c. buttermilk; 2 Tbsp. sour cream; 1 Tbsp. melted butter; 1 c. fresh or frozen blueberries

Blueberry Buckwheat Pancakes

Eats Now Editorial Team · 773 kcal · Breakfast

Blueberry Buckwheat Pancakes – a delicious recipe with buckwheat flour, all-purpose, baking powder, salt, baking soda, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Blueberry Buckwheat Pancakes

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