Blueberry Banana Streusel Muffins Recipe

Name: Blueberry Banana Streusel Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup white sugar; 1/2 cup canola oil; 3 very ripe bananas, mashed well; 2 cups flour; 1 1/2 teaspoons baking powder; 1/2 teaspoon baking soda; 1/4 cup almond milk, mixed with 1 teaspoon apple cider vinegar; 1 teaspoon vanilla; 1 teaspoon cinnamon; 1/2 teaspoon salt; 1 cup blueberries; for the topping:; 3 tablespoons brown sugar; 2 tablespoons all-purpose flour; 1 teaspoon ground cinnamon; 1 tablespoon margarine

Servings: persons

3/4 cup white sugar
1/2 cup canola oil
3 very ripe bananas, mashed well
2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 cup almond milk, mixed with 1 teaspoon apple cider vinegar
1 teaspoon vanilla
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup blueberries
for the topping:
3 tablespoons brown sugar
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
1 tablespoon margarine

1
Preheat oven to 350 F. Spray a muffin tin with non stick cooking spray, or lightly coat with margarine.
2
Sift together flour, baking soda, salt and spices.
3
In a separate bowl, stir together the oil and sugar. Add bananas, milk and vanilla. Gently fold in the blueberries
4
Add the wet ingredients to the dry. Mix well. Spoon batter into the muffin tin. For topping, in a small bowl, combine the brown sugar, flour and cinnamon; with your fingers, incorporate the margarine to the flour mixture until crumbly. Sprinkle topping over the muffins.
5
Bake for 25-30 minutes, until a toothpick inserted near the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.

801

kcal

Calories

Fat

125

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3/4 cup white sugar, 1/2 cup canola oil, 3 very ripe bananas, mashed well, 2 cups flour, and more.

Yes, Blueberry Banana Streusel Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Banana Streusel Muffins

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