Blueberry Banana Muffins Recipe

Name: Blueberry Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 1 cup sugar; 1 tablespoon baking powder; 1/2 teaspoon baking soda; 2 large eggs; 3/4 cup milk; 3/4 cup Shedd's Spread Country Crock(R) Calcium plus Vitamin D or Omega Plus, melted; 1 large ripe banana, mashed; 1 teaspoon vanilla extract; 2 cups fresh blueberries; 1 cup chopped walnuts (optional)

Servings: persons

3 cups all-purpose flour
1 cup sugar
1 tablespoon baking powder
1/2 teaspoon baking soda
2 large eggs
3/4 cup milk
3/4 cup Shedd's Spread Country Crock(R) Calcium plus Vitamin D or Omega Plus, melted
1 large ripe banana, mashed
1 teaspoon vanilla extract
2 cups fresh blueberries
1 cup chopped walnuts (optional)

1
Preheat oven to 375u00b0. Grease 18 muffin cups or line with paper cupcake liners; set aside.
2
Combine flour, sugar, baking powder and baking soda in large bowl; set aside.
3
Beat eggs, milk, melted Shedd's Spread Country Crock(R) Calcium plus Vitamin D, banana and vanilla in medium bowl with wire whisk until smooth. Stir egg mixture into flour mixture with wooden spoon just until blended. Gently fold in blueberries and walnuts.
4
Bake 20 minutes or until toothpick inserted in centers comes out clean. On wire rack, cool 10 minutes; remove from pans and cool completely.
5
*For even baking, fill any unused muffin cups halfway with water.
6
Also terrific with Shedd's Spread Country Crock Spread.

883

kcal

Calories

Fat

143

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 cup sugar, 1 tablespoon baking powder, 1/2 teaspoon baking soda, and more.

Yes, Blueberry Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blueberry Banana Muffins

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