White Chocolate Cherry Cookies

1. 1

   Preheat oven to 350 degrees.

2. 2

   Spray cookie sheets with non stick cooking spray.

3. 3

   Mix the brownie mix, oil,eggs, almond extract, cherries and white chocolate chips in a medium bowl with a wooden spoon until well blended.

4. 4

   Drop dough by teaspoons 2 inches apart onto prepared cookie sheets.

5. 5

   Bake for 9-12 minutes until set at edges and just barely set at center when lightly touched.

6. 6

   Cool for 1 minute on cookie sheets.

7. 7

   Transfer to wire racks with metal spatula and cool completely.

No additional tips available.