How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Velvet Soup?

You need 10 ingredients. The key ingredients include: 1 cup finely chopped carrot, 1 cup finely chopped celery, 1/2 cup minced onion, 2 tablespoons butter or 2 tablespoons margarine, and more.

Is Blue Velvet Soup suitable as soups & stews?

Yes, Blue Velvet Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Blue Velvet Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Velvet Soup Recipe

Name: Blue Velvet Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup finely chopped carrot; 1 cup finely chopped celery; 1/2 cup minced onion; 2 tablespoons butter or 2 tablespoons margarine; 1 tablespoon flour; 1 cup milk; 8 ounces cream cheese; 1 (13 1/2 ounce) can chicken broth; 8 ounces blue cheese, crumbled; 1 tablespoon chopped parsley

Blue Velvet Soup

Eats Now Editorial Team · 612 kcal · Soups & Stews

Blue Velvet Soup – a delicious recipe with carrot, celery, onion, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Blue Velvet Soup

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