Blue Ribbon Chicken Recipe

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   To create a packet, cut each chicken breast half horizontally, almost but not all the way through, cut each ham and cheese slice lengthwise in half.

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   Place slice of ham and cheese in each packet.

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   Combine bread crumbs and paprika.

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   Brush chicken with melted butter, then coat with crumbs.

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   In 12 x 8 inch baking dish, arrange chicken with meater portions towards edges of dish.

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   Cook covered with wax paper on high 7-9 min till juice runs clear, when chicken is tested with a knife; rotate dish halfway through cooking.

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   Microwaves vary - may need more cooking.

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    Each serving 230 calories, 9 g fat.

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    87 mg cholesterol, 425 mg sodium.

* Per serving · 4 servings · Values may vary.

No additional tips available.