How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cheesy Meatloaf?

You need 16 ingredients. The key ingredients include: 2 tablespoons butter, 1 cup mushroom, finely diced, 1 cup onion, finely diced, 2 garlic cloves, minced, and more.

Is Cheesy Meatloaf suitable as meat & poultry?

Yes, Cheesy Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cheesy Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cheesy Meatloaf Recipe

Name: Cheesy Meatloaf
Yield: 4 servings
Cuisine: American
Ingredients: 2 tablespoons butter; 1 cup mushroom, finely diced; 1 cup onion, finely diced; 2 garlic cloves, minced; 1 lb ground beef (I use venison); 1 cup dry breadcrumbs; 1/2 cup parmesan cheese, grated; 1/2 cup plain yogurt or 1/2 cup sour cream; 1 egg; 1/4 cup ketchup; 2 teaspoons Worcestershire sauce; 1 teaspoon salt; 1 teaspoon italian seasoning; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 8 ounces colby cheese or 8 ounces cheddar cheese, 1/2 inch cubes

Cheesy Meatloaf – a delicious recipe with butter, mushroom, onion, garlic, ground beef, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cheesy Meatloaf

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