How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue-Ribbon Chicken?

You need 6 ingredients. The key ingredients include: 4 boneless, skinless chicken breast halves (4 oz.), 2 (1 oz.) slices cooked ham, 2 slices Jackstring or Muenster cheese, 2 Tbsp. seasoned dried bread crumbs, and more.

Is Blue-Ribbon Chicken suitable as meat & poultry?

Yes, Blue-Ribbon Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blue-Ribbon Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue-Ribbon Chicken Recipe

Name: Blue-Ribbon Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless, skinless chicken breast halves (4 oz.); 2 (1 oz.) slices cooked ham; 2 slices Jackstring or Muenster cheese; 2 Tbsp. seasoned dried bread crumbs; 1/8 tsp. paprika; 2 tsp. melted butter or margarine

Blue-Ribbon Chicken – a delicious recipe with chicken, ham, cheese, bread crumbs, paprika, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 boneless, skinless chicken breast halves (4 oz.)
2 (1 oz.) slices cooked ham
2 slices Jackstring or Muenster cheese
2 Tbsp. seasoned dried bread crumbs
1/8 tsp. paprika
2 tsp. melted butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
325 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blue-Ribbon Chicken

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