How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Ribbon Butterscotch Pie Recipe?

You need 7 ingredients. The key ingredients include: 1/2 c. Margarine or possibly butter, 1 c. Brown sugar packed, 3 Tbsp. Flour, 2 x Egg yolks, and more.

Is Blue Ribbon Butterscotch Pie Recipe suitable as baking & desserts?

Yes, Blue Ribbon Butterscotch Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blue Ribbon Butterscotch Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blue Ribbon Butterscotch Pie Recipe Recipe

Name: Blue Ribbon Butterscotch Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. Margarine or possibly butter; 1 c. Brown sugar packed; 3 Tbsp. Flour; 2 x Egg yolks; 1 c. Lowfat milk; 1/4 tsp Salt; 1 tsp Vanilla

Blue Ribbon Butterscotch Pie Recipe – a delicious recipe with Margarine, Brown sugar, Flour, Egg yolks, milk, Salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. Margarine or possibly butter
1 c. Brown sugar packed
3 Tbsp. Flour
2 x Egg yolks
1 c. Lowfat milk
1/4 tsp Salt
1 tsp Vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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