Blue Ribbon Banana Cake Recipe

Name: Blue Ribbon Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter, softened; 2 eggs; 2 cups flour; 1 teaspoon baking powder; 1/2 cup buttermilk; 1 1/2 cups white sugar; 1 cup mashed ripe banana; 1 teaspoon baking soda; 1 teaspoon vanilla extract; 1/2 cup flaked coconut; 1/2 cup chopped nuts (any kind you want); Creamy Nut Icing; 3/4 cup white sugar; 3/4 cup light cream; 3 tablespoons butter; 1 teaspoon vanilla extract; 3 tablespoons flour; 1/2 teaspoon salt; 1/2 cup chopped nuts; 1/2 cup flaked coconut

Servings: persons

3/4 cup butter, softened
2 eggs
2 cups flour
1 teaspoon baking powder
1/2 cup buttermilk
1 1/2 cups white sugar
1 cup mashed ripe banana
1 teaspoon baking soda
1 teaspoon vanilla extract
1/2 cup flaked coconut
1/2 cup chopped nuts (any kind you want)
Creamy Nut Icing
3/4 cup white sugar
3/4 cup light cream
3 tablespoons butter
1 teaspoon vanilla extract
3 tablespoons flour
1/2 teaspoon salt
1/2 cup chopped nuts
1/2 cup flaked coconut

1
Beat eggs, add sugar, butter, bananas, buttermilk, baking soda, baking powder, vanilla, nuts, coconut and flour.
2
Mix all together and bake in two 9 x 9 inch round pans at 350 for 35-40 minutes, or until a toothpick inserted near the center comes out clean.
3
Remove from oven.
4
Let stand 10 minutes before removing from pans to wire racks.
5
Cool.
6
For Icing:
7
Mix together all ingredients and cook until thickened.
8
Pour on cake while frosting is still warm.

1566

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 3/4 cup butter, softened, 2 eggs, 2 cups flour, 1 teaspoon baking powder, and more.

Yes, Blue Ribbon Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blue Ribbon Banana Cake

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