How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Marlin And Smoked Jalapeno Tequila Ceviche ?

You need 16 ingredients. The key ingredients include: Ceviche, 2 lb sushi grade blue marlin or swordfish, diced, 2 green bell peppers, diced, 2 red bell peppers, diced, and more.

Is Blue Marlin And Smoked Jalapeno Tequila Ceviche suitable as general?

Yes, Blue Marlin And Smoked Jalapeno Tequila Ceviche falls under the General category and is a great choice for this type of meal.

How do I store leftover Blue Marlin And Smoked Jalapeno Tequila Ceviche ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Marlin And Smoked Jalapeno Tequila Ceviche Recipe

Name: Blue Marlin And Smoked Jalapeno Tequila Ceviche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ceviche; 2 lb sushi grade blue marlin or swordfish, diced; 2 green bell peppers, diced; 2 red bell peppers, diced; 1 red onion, diced; 1 jicama, diced; 3 roma tomatoes, diced; 1/2 cup chopped cilantro; 2 cups lime juice; 1 cup lemon juice; 2 cups tequila; 1 cup coconut milk; salt; 1 avocado, diced; 1/4 cup minced scallions; 1 cup tortilla chips

Blue Marlin And Smoked Jalapeno Tequila Ceviche

Eats Now Editorial Team · 152 kcal · General

Blue Marlin And Smoked Jalapeno Tequila Ceviche – a delicious recipe with Ceviche, green bell peppers, red bell peppers, red onion, jicama, roma tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Blue Marlin And Smoked Jalapeno Tequila Ceviche

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