Blue Cheese-Stuffed Patties Recipe

Name: Blue Cheese-Stuffed Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground sirloin; ½ cup shredded sharp cheddar cheese; ¼ cup crumbled blue cheese; ¼ cup finely chopped parsley; 2 teaspoons Dijon mustard; 1 teaspoon Worcestershire sauce; 1 garlic clove, minced; ¼ teaspoon salt; 2 teaspoons olive oil; 1 medium red bell pepper, cut into thin strips

Servings: persons

1 12 lbs ground sirloin
½ cup shredded sharp cheddar cheese
¼ cup crumbled blue cheese
¼ cup finely chopped parsley
2 teaspoons Dijon mustard
1 teaspoon Worcestershire sauce
1 garlic clove, minced
¼ teaspoon salt
2 teaspoons olive oil
1 medium red bell pepper, cut into thin strips

1
Shape beef into 8 patties, about 4 inches in diameter and 1/4 inch thick.
2
Combine cheeses, parsley, mustard, Worcestershire sauce, garlic and salt in small bowl; toss gently to blend.
3
Mound 1/4 cheese mixture on each of 4 patties (about 3 tablespoons per patty).
4
Top with remaining 4 patties; pinch edges of patties to seal completely.
5
Set aside.
6
Heat oil in 12-inch nonstick skillet over medium-high heat until hot.
7
Add pepper strips; cook and stir until edges of peppers begin to brown.
8
Sprinkle with salt.
9
Remove from skillet and keep warm.
10
Add beef patties to same skillet; cook on medium-high 5 minutes.
11
Turn patties; top with peppers.
12
Cook 4 minutes to medium (160F) or to desired doneness.

159

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 12 lbs ground sirloin, ½ cup shredded sharp cheddar cheese, ¼ cup crumbled blue cheese, ¼ cup finely chopped parsley, and more.

Yes, Blue Cheese-Stuffed Patties falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blue Cheese-Stuffed Patties

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