Blue Cheese Straws Recipe

1. 1

   Preheat oven to 300 degrees.

2. 2

   Combine blue cheese, butter and Monterey jack cheese in food processor.

3. 3

   Blend till combined.

4. 4

   Add in flour, baking pwdr and cayenne and process till dough is smooth.

5. 5

   Fit a cookie press with a star tip.

6. 6

   Spoon dough into barrel of cookie press and pipe out short (2- to 21/2-inch) lengths of dough onto an ungreased, shiny cookie sheet.

7. 7

   Bake in preheated oven 20 min.

8. 8

   Let cold on pan.

9. 9

   Remove from pan with a spatula.

10. 10

    Store in an airtight container several days.

11. 11

    Baked straws can be frzn.

12. 12

    Thaw at room temperature before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.