Blue Cheese, Ranch, Walnut and Apple Cole Slaw

1. 1

   Place walnut pieces on a rimmed baking sheet and bake them in a pre-heated 350 oven until they begin to darken, 5-7 minutes (watch carefully).

2. 2

   Meanwhile, coarsely grate apple on a grater, using the larger holes.

3. 3

   You should have about 1 cup.

4. 4

   Place ranch dressing and blue cheese in a large serving bowl.

5. 5

   Stir to combine and mash the blue cheese a bit to incorporate it into the dressing.

6. 6

   Add coleslaw mix and grated apple and stir to coat well with the dressing.

7. 7

   Season with black pepper to taste.

8. 8

   Just before serving, sprinkle the toasted walnuts on top of the slaw.

* Per serving · 4 servings · Values may vary.

No additional tips available.