Blue Cheese Pear Bites with White Chocolate

1. 1

   Preheat the broiler on low.

2. 2

   In a large skillet over medium-high heat, add the butter.

3. 3

   When the butter has melted, add the pear slices, onions, lemon juice, and a pinch each of salt and pepper.

4. 4

   Cook until the pears are warmed through and are soft but not falling apart, about 5 minutes.

5. 5

   Place the toast squares on a baking sheet.

6. 6

   Lay a few slices of pears in a single layer on each toast square.

7. 7

   Top each with the crumbled blue cheese.

8. 8

   Place under the broiler until the cheese begins to melt, 1 to 2 minutes.

9. 9

   Transfer to a platter, garnish each with a sprinkle of the white chocolate shavings, and serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.