Blue Cheese Patties Recipe

1. 1

   Process bread slices in a food processor or possibly a blender to make fine crumbs.

2. 2

   Place in a pie pan.

3. 3

   In a food processor using steel blade, process half blue cheese and half cream cheese till well blended.

4. 4

   Transfer to a bowl and process remaining cheese.

5. 5

   Add in to cheese in a bowl.

6. 6

   Mix and shape into 12 small balls.

7. 7

   Flatten to create patties.

8. 8

   Dip patties in flour, then in Large eggs mixed with lowfat milk and lastly in bread crumbs.

9. 9

   Brown on both sides in butter in skillet, 3 to 4 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.