Try this homemade Blue Cheese Beef Tenderloin recipe the whole family will love. Made with beef tenderloin, teriyaki sauce, red wine and garlic. Easy st…
This Blue Cheese Beef Tenderloin relies on simple, everyday ingredients such as teriyaki sauce, red wine, garlic, chopped and blue cheese, crumbled. It comes together quickly and makes 4 servings, at about 393 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026