How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blue Cheese-Bacon-Spinach Dip?

You need 9 ingredients. The key ingredients include: 2 center-cut bacon slices, 4 ounces chopped fresh spinach, 1/2 cup plain nonfat Greek yogurt, 1/2 cup light sour cream, and more.

Is Blue Cheese-Bacon-Spinach Dip suitable as meat & poultry?

Yes, Blue Cheese-Bacon-Spinach Dip falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Blue Cheese-Bacon-Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Cheese-Bacon-Spinach Dip Recipe

Name: Blue Cheese-Bacon-Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 center-cut bacon slices; 4 ounces chopped fresh spinach; 1/2 cup plain nonfat Greek yogurt; 1/2 cup light sour cream; 1 ounce crumbled blue cheese; 1 garlic clove, minced; 1/4 teaspoon crushed red pepper; 1/8 teaspoon kosher salt; Celery sticks

Blue Cheese-Bacon-Spinach Dip – a delicious recipe with center, fresh spinach, yogurt, light sour cream, blue cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 center-cut bacon slices
4 ounces chopped fresh spinach
1/2 cup plain nonfat Greek yogurt
1/2 cup light sour cream
1 ounce crumbled blue cheese
1 garlic clove, minced
1/4 teaspoon crushed red pepper
1/8 teaspoon kosher salt
Celery sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Meat & Poultry

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Blue Cheese-Bacon-Spinach Dip

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