Blue Cheese And Pear Salad Recipe

Name: Blue Cheese And Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pears, cored and halved; 6 teaspoons lemon juice; 1/3 cup water; 2 tablespoons olive oil; 1 teaspoon olive oil; 2 1/4 teaspoons balsamic vinegar; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/2 cup blue cheese, crumbled; 2 tablespoons walnuts; 3 tablespoons green onions, chopped; 1/8 cup dried cranberries; 6 cups lettuce (* i use butter lettuce)

Servings: persons

3 pears, cored and halved
6 teaspoons lemon juice
1/3 cup water
2 tablespoons olive oil
1 teaspoon olive oil
2 1/4 teaspoons balsamic vinegar
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup blue cheese, crumbled
2 tablespoons walnuts
3 tablespoons green onions, chopped
1/8 cup dried cranberries
6 cups lettuce (* i use butter lettuce)

1
Place pears, cut side down, in a baking dish. Brush with 2 tsp lemon juice. Add water and remaining lemon juice to pan.
2
Bake uncovered at 350 for 15-20 minutes or until pears are tender. Drain and cool to room temperature.
3
In a small bowl whisk the oil, vinegar salt and pepper. In another bowl combine the , blue cheese, walnuts and onions along with thee dried cranberries.
4
Just before serving, divide lettuce among plates; place sliced pears and remainder of ingredients on top and drizzle with balsamic dressing. Enjoy!

199

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 pears, cored and halved, 6 teaspoons lemon juice, 1/3 cup water, 2 tablespoons olive oil, and more.

Yes, Blue Cheese And Pear Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Blue Cheese And Pear Salad

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