Blue Cheese and Jam Thumbprint Appetizers

1. 1

   Preheat oven to 350 degrees.

2. 2

   Line a baking sheet with parchment paper.

3. 3

   Place the flour, butter, blue cheese and a few grinds of black pepper in bowl of food processor.

4. 4

   Process until dough just comes together and starts to form a ball.

5. 5

   Place dough on lightly floured surface and roll out to 1/8 inch thick with floured rolling pin.

6. 6

   Cut into rounds with a floured 1 inch biscuit cutter.

7. 7

   Using your knuckle or finger, make an indention in the top of each circle and fill it with 1 teaspoon of jam.

8. 8

   Bake for 10-14 minutes or until the jam is bubbling and the pastry is lightly golden.

9. 9

   Let cool and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.