Blt With Spicy Guacamole Recipe

Name: Blt With Spicy Guacamole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable oil, for frying; 8 slices Canadian bacon; 4 rolls, halved; 1 large tomatoes, thinly sliced; 2 1/4 cups arugula leaves, about 1 . 5 oz; for the guacamole; 1 avocado, large and ripe; 1 tablespoon red onion, finely chopped; 1 teaspoon red chile, finely diced; 2 tablespoons cilantro leaves, roughly chopped; 2 teaspoons lime juice; sea salt; fresh ground pepper

Servings: persons

vegetable oil, for frying
8 slices Canadian bacon
4 rolls, halved
1 large tomatoes, thinly sliced
2 1/4 cups arugula leaves, about 1 . 5 oz
for the guacamole
1 avocado, large and ripe
1 tablespoon red onion, finely chopped
1 teaspoon red chile, finely diced
2 tablespoons cilantro leaves, roughly chopped
2 teaspoons lime juice
sea salt
fresh ground pepper

1
For the guacamole, peel the avocado and place the flesh in a bowl.
2
Lightly mash with fork.
3
Add remaining ingredients to taste and mix well. *Use food processor if you want a smoother guacamole.
4
Cover and set aside.
5
For the BLT, place a large skillet over medium-high heat and add a small amount of oil to the skillet.
6
Add the bacon and cook for 2-3 minutes on each side or until crispy, then drain on paper towels.
7
Spread each halve of the rolls with guacamole, followed by 2 slices of bacon, tomato slices and finish with a handful of arugula leaves and top of roll.
8
Serve while bacon is still warm.

333

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: vegetable oil, for frying, 8 slices Canadian bacon, 4 rolls, halved, 1 large tomatoes, thinly sliced, and more.

Yes, Blt With Spicy Guacamole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Blt With Spicy Guacamole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions