How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Mary Dip?

You need 9 ingredients. The key ingredients include: 24 ounces softened cream cheese, 1/2 cup spicy V8 vegetable juice, 1/2 cup finely minced onion, 1/3 cup mayonnaise, and more.

Is Bloody Mary Dip suitable as snacks & appetizers?

Yes, Bloody Mary Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bloody Mary Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bloody Mary Dip Recipe

Name: Bloody Mary Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 24 ounces softened cream cheese; 1/2 cup spicy V8 vegetable juice; 1/2 cup finely minced onion; 1/3 cup mayonnaise; 1/3 cup tomato puree; 2 tablespoons prepared horseradish; 2 tablespoons lemon juice; hot sauce; red food coloring (optional)

Bloody Mary Dip – a delicious recipe with cream cheese, vegetable juice, onion, mayonnaise, tomato puree, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

24 ounces softened cream cheese
1/2 cup spicy V8 vegetable juice
1/2 cup finely minced onion
1/3 cup mayonnaise
1/3 cup tomato puree
2 tablespoons prepared horseradish
2 tablespoons lemon juice
hot sauce
red food coloring (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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