How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bloody Caesar?

You need 24 ingredients. The key ingredients include: FOR THE DRINK:, 1 whole Lemon, Halved, 2 Tablespoons Pickle Brine, 2 teaspoons A1 Steak Sauce, and more.

Is Bloody Caesar suitable as soups & stews?

Yes, Bloody Caesar falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bloody Caesar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bloody Caesar Recipe

Name: Bloody Caesar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE DRINK:; 1 whole Lemon, Halved; 2 Tablespoons Pickle Brine; 2 teaspoons A1 Steak Sauce; 1 pinch Salt; 1 pinch Pepper; 2 Tablespoons Fresh Grated Horseradish; 1/4 cups Fresh Lemon Thyme; 1 teaspoon Cayenne Pepper; 1 teaspoon Smoked Paprika; Ice; 2 cups Vodka; 4 cups Clamato Juice; 4 whole Pickled Carrots; 4 whole Pickled Green Beans; FOR THE RIM OF THE GLASS:; 1/2 whole Lemon; 2 teaspoons Celery Salt; 2 teaspoons Pepper; 2 teaspoons Chili Powder; FOR GARNISH:; 4 Pickle Wedges; Pickled Vegetables; 8 sprigs Fresh Thyme

Try this homemade Bloody Caesar recipe the whole family will love. Made with DRINK, Lemon, Pickle Brine and Steak Sauce. Easy step-by-step instructions …

This Bloody Caesar relies on simple, everyday ingredients such as for the drink:, whole lemon, halved, pickle brine and a1 steak sauce. It comes together quickly and makes 4 servings, at about 117 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Bloody Caesar

Tips for the best results

Variations & substitutions

My Personal Notes

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