How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blondies?

You need 9 ingredients. The key ingredients include: 1 cup rice flour, ⅔ cup potato starch, ⅓ cup tapioca starch, 1 ½ cups canola oil, and more.

Is Blondies suitable as general?

Yes, Blondies falls under the General category and is a great choice for this type of meal.

How do I store leftover Blondies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Blondies Recipe – Eats Now

Name: Blondies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup rice flour; ⅔ cup potato starch; ⅓ cup tapioca starch; 1 ½ cups canola oil; 2 cups brown sugar; 3 eggs; 1 teaspoon xanthan gum; 1 teaspoon vanilla; 1 teaspoon salt

Blondies – a delicious recipe with rice flour, potato starch, tapioca, canola oil, brown sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup rice flour
⅔ cup potato starch
⅓ cup tapioca starch
1 ½ cups canola oil
2 cups brown sugar
3 eggs
1 teaspoon xanthan gum
1 teaspoon vanilla
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blondies

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