How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Brownies?

You need 9 ingredients. The key ingredients include: 1 1/2 sticks of butter, 2 c. packed brown sugar, 1 Tbsp. vanilla, 2 eggs, and more.

Is Blonde Brownies suitable as baking & desserts?

Yes, Blonde Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Brownies Recipe

Name: Blonde Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks of butter; 2 c. packed brown sugar; 1 Tbsp. vanilla; 2 eggs; 2 c. all-purpose flour; 1 Tbsp. baking powder; 1 tsp. salt; 1/4 tsp. baking soda; 1/2 c. chocolate chips

Blonde Brownies – a delicious recipe with butter, brown sugar, vanilla, eggs, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 sticks of butter
2 c. packed brown sugar
1 Tbsp. vanilla
2 eggs
2 c. all-purpose flour
1 Tbsp. baking powder
1 tsp. salt
1/4 tsp. baking soda
1/2 c. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1446 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blonde Brownies

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