How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Blonde Brownies?

You need 7 ingredients. The key ingredients include: 1 stick margarine, softened, 2 c. self-rising flour, 3 eggs, 1 tsp. vanilla, and more.

Is Blonde Brownies suitable as baking & desserts?

Yes, Blonde Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Blonde Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Blonde Brownies Recipe

Name: Blonde Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine, softened; 2 c. self-rising flour; 3 eggs; 1 tsp. vanilla; 1 box brown sugar; 1 c. chopped nuts; 1 small pkg. chocolate chips (optional)

Blonde Brownies – a delicious recipe with margarine, flour, eggs, vanilla, brown sugar, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine, softened
2 c. self-rising flour
3 eggs
1 tsp. vanilla
1 box brown sugar
1 c. chopped nuts
1 small pkg. chocolate chips (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
725 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Blonde Brownies

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