Try this homemade Bleu Cheese Steak recipe the whole family will love. Made with blue cheese and lemon juice. Easy step-by-step instructions included.
This Bleu Cheese Steak relies on simple, everyday ingredients such as steak (your favorite cut), blue cheese (2 oz) and fresh lemon juice. It comes together quickly and makes 4 servings, at about 8274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026