Blend'r'up Zucchini Soup Recipe

1. 1

   Set aside a few zucchini slices for garnish.

2. 2

   In medium saucepan, combine remaining ingredients EXCEPT lowfat milk.

3. 3

   Cover and simmer, stirring once in awhile till vegetables are tender.

4. 4

   Puree in blender, food processor or possibly food mill in several batches, if necessary.

5. 5

   Return puree to saucepan; add in lowfat milk or possibly cream and heat (don't boil).

6. 6

   May thicken with flour, if needed.

7. 7

   Can be frzn before reheating.

8. 8

   Can use frzn zucchini slices, using 3 c. water and 4 chicken bouillon cubes instead of 4 c. broth.

9. 9

   Can serve with croutons.

* Per serving · 4 servings · Values may vary.

No additional tips available.