How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bleeding Heart Chocolate Cupcakes Recipe?

You need 7 ingredients. The key ingredients include: 1/2 lb (2 sticks) unsalted butter, 8 ounce Semi-sweet chocolate, broken into pcs, 3/4 c. Sugar, 1/2 tsp Vanilla extract, and more.

Is Bleeding Heart Chocolate Cupcakes Recipe suitable as baking & desserts?

Yes, Bleeding Heart Chocolate Cupcakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bleeding Heart Chocolate Cupcakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bleeding Heart Chocolate Cupcakes Recipe Recipe

Name: Bleeding Heart Chocolate Cupcakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb (2 sticks) unsalted butter; 8 ounce Semi-sweet chocolate, broken into pcs; 3/4 c. Sugar; 1/2 tsp Vanilla extract; 7 x Large eggs; 1 pch Salt; 7 Tbsp. Flour

but do not let their ugly-duckling appearance fool you.""

Serves 4 Baking & Desserts

Servings: persons

1/2 lb (2 sticks) unsalted butter
8 ounce Semi-sweet chocolate, broken into pcs
3/4 c. Sugar
1/2 tsp Vanilla extract
7 x Large eggs
1 pch Salt
7 Tbsp. Flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1238 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Scripture Cake
Cherry Dessert
Oreo Pie
King Van Lines Cake

Bleeding Heart Chocolate Cupcakes Recipe

How did you like this recipe?

Frequently Asked Questions