Blackfoot Potato Soup

Name: Blackfoot Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage; 1 c. sliced celery; 1/2 c. chopped onion; 1/2 tsp. dried leaf thyme; 1/2 tsp. salt; 2 Tbsp. flour; 1 (14 oz.) can chicken broth; 1/2 c. water; 4 medium Idaho potatoes (4 c.); 1 c. milk; 1 c. cooked cut green beans

Eats Now Editorial Team · 208 kcal · Soups & Stews

Jump to Recipe

Blackfoot Potato Soup – a delicious recipe with sausage, celery, onion, dried leaf thyme, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. sausage
1 c. sliced celery
1/2 c. chopped onion
1/2 tsp. dried leaf thyme
1/2 tsp. salt
2 Tbsp. flour
1 (14 oz.) can chicken broth
1/2 c. water
4 medium Idaho potatoes (4 c.)
1 c. milk
1 c. cooked cut green beans

1
Brown sausage in a heavy kettle.
2
Remove and drain excess fat. Add celery, onion, thyme and salt.
3
Cook until onion is tender. Stir in flour.
4
Cook 1 minute.

208

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. sausage, 1 c. sliced celery, 1/2 c. chopped onion, 1/2 tsp. dried leaf thyme, and more.

Yes, Blackfoot Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mix Vegetable Meatball Soup Recipe
Potato and Corn Chowder Vegan
Texas Red Chili
Broccoli and Cheese Soup for 2

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy